How to find the 10 best sushi restaurants in Orange County?
Indulge in exquisite culinary artistry at the finest sushi restaurants in Orange County. Savor the freshest catches from the Pacific Ocean, expertly prepared by master sushi chefs. Experience a symphony of flavors and textures that transport your taste buds to Japan’s shores. Discover a world of sushi perfection right here in Southern California. Explore ‘the 10 best sushi restaurants in Orange County’ for a delectable journey through the world of sushi in this vibrant region.
Here are the 10 best sushi restaurants in Orange County for your easy and quick access:
1. Ohshima Japanese Cuisine

A Culinary Gem in Orange County
Known for its commitment to quality and precision, Ohshima Japanese Cuisine stands out among The 10 Best Sushi Restaurants in Orange County. The skilled chefs at Ohshima meticulously craft each dish, showcasing a mastery of traditional techniques and a keen eye for presentation. From the delicate slices of sashimi to the intricately rolled specialty offerings, every bite at Ohshima is a symphony of flavors that transports diners to the heart of Japan. The restaurant’s dedication to sourcing the freshest ingredients ensures that patrons receive a true taste of authenticity with every visit. Whether you are a seasoned sushi connoisseur or a newcomer eager to explore the world of Japanese cuisine, Ohshima Japanese Cuisine promises an unparalleled gastronomic journey that lingers in the memory long after the last piece of sushi is savored.
Ohshima Japanese Cuisine, led by the skilled and passionate chef Hiro Nishimura, has garnered a reputation for its dedication to the art of sushi. From the moment you step inside, you are enveloped in an atmosphere that exudes simplicity and elegance, where the focus is solely on the food. The décor is minimalistic, allowing the culinary creations to take center stage. It is evident that every aspect of the restaurant has been carefully designed to provide an authentic Japanese dining experience.
The menu at Ohshima Japanese Cuisine is a testament to Chef Hiro’s commitment to using the finest and freshest ingredients. With a keen eye for sourcing top-quality seafood, the restaurant prides itself on delivering sushi and sashimi that are as close to perfection as one can get outside of Japan. Whether it’s the delicate slices of fatty tuna, the buttery Hokkaido scallops, or the sweet amaebi (sweet shrimp), each bite is a testament to the chef’s artistry.
What truly sets Ohshima Japanese Cuisine apart is the omakase experience. Chef Hiro’s omakase, meaning “I’ll leave it up to you,” is a culinary journey that showcases his creativity and craftsmanship. This personalized and chef-driven dining experience allows guests to entrust their taste buds to the skilled hands of the chef, who crafts a unique, multi-course menu based on the freshest ingredients available that day. Each dish is a revelation, presenting a harmonious blend of flavors, textures, and artistic presentation that demonstrates a deep respect for Japanese culinary traditions.
The attentive and knowledgeable staff at Ohshima Japanese Cuisine contribute to the overall experience. They guide patrons through the menu, explain the origin of the ingredients, and provide insight into the culinary process. The warm and welcoming service adds a layer of comfort to the dining experience, making guests feel like they are part of the Ohshima family.
In a world where fusion and fast food have become ubiquitous, Ohshima Japanese Cuisine remains steadfast in its commitment to preserving and elevating the traditional art of Japanese cuisine. The authenticity of the dishes, the unwavering commitment to quality, and the dedication of Chef Hiro and his team have established Ohshima as a culinary destination.
In conclusion, Ohshima Japanese Cuisine in Orange County is not just a restaurant; it is a sanctuary for those who seek an authentic and immersive Japanese dining experience. With a relentless pursuit of excellence, a commitment to using the finest ingredients, and an omakase experience that leaves an indelible mark on the palate, Ohshima has rightfully earned its place among the best Japanese restaurants in Orange County. If you are in search of a transcendent dining adventure that pays homage to the art of Japanese cuisine, Ohshima Japanese Cuisine is a must-visit destination for anyone who appreciates the finer aspects of culinary mastery.
The Frequently Asked Questions About Ohshima Japanese Cuisine Restaurant in Orange County:
- What are Ohshima Japanese Cuisine’s hours of operation for lunch and dinner? Ohshima Japanese Cuisine is open for lunch and dinner as follows: Monday: Closed; Tuesday: 11:30 am – 1:30 pm, 5:30 pm – 9:30 pm; Wednesday: 11:30 am – 1:30 pm, 5:30 pm – 9:30 pm; Thursday: 11:30 am – 1:30 pm, 5:30 pm – 9:30 pm; Friday: 11:30 am – 1:30 pm, 5:30 pm – 10:00 pm; Saturday: 5:30 pm – 10:00 pm; Sunday: Closed.
 
- Where is Ohshima Japanese Cuisine located, and how can I find it on a map? Ohshima Japanese Cuisine is located at 1956 N Tustin St, Orange, California. You can find it on a map by searching for this address.
 
- What is the average price range for a meal at Ohshima Japanese Cuisine? The average price range for a meal at Ohshima Japanese Cuisine, particularly for their omakase-style courses, starts at around $45 for the initial 8 pieces. A total of 12 courses of sushi can cost about $75 per person, including a 20% tip.
 
2. Hana Re

A Culinary Journey to Japan in the Heart of Orange County
As a prominent member of The 10 Best Sushi Restaurants in Orange County, Hana Re Sushi has earned its place with a distinctive blend of traditional craftsmanship and modern flair. The chefs at Hana Re skillfully orchestrate a symphony of flavors, showcasing a commitment to excellence that sets the restaurant apart. From meticulously prepared sashimi to artfully rolled specialty creations, each dish at Hana Re is a testament to the culinary expertise that defines this establishment. The restaurant’s dedication to using premium, fresh ingredients ensures that every bite is a journey through the rich tapestry of Japanese culinary traditions. Whether you’re a seasoned sushi enthusiast or a newcomer eager to explore the nuances of Japanese gastronomy, Hana Re Sushi promises an unforgettable dining experience that captures the essence of Japan in the heart of Orange County.
From the moment you step inside Hana Re Sushi, you are transported to a realm of Japanese aesthetics and ambiance. The restaurant’s decor is an exquisite blend of modern minimalism and traditional Japanese elements, creating an atmosphere that strikes a perfect balance between elegance and simplicity. The sleek wooden interiors, low lighting, and meticulously crafted details pay homage to Japanese design, setting the stage for an unforgettable dining experience.
At the heart of Hana Re Sushi’s success is the visionary chef, who takes sushi craftsmanship to an entirely new level. Chef Hiroshi Masuda, a master of his craft, showcases his expertise with a menu that features the freshest and most exquisite ingredients available. From the pristine cuts of sashimi to the meticulously hand-rolled sushi, each dish is a work of art, a testament to his commitment to perfection.
The menu at Hana Re Sushi showcases a wide variety of sushi, sashimi, and innovative specialty rolls. The omakase experience, a favorite among patrons, is a culinary adventure where Chef Masuda curates a personalized journey, creating a symphony of flavors that surprises and delights. His creative use of ingredients and dedication to tradition result in dishes that are both visually stunning and a revelation to the palate.
Hana Re Sushi’s emphasis on sourcing the highest quality ingredients is evident in every bite. The fish is fresh, the rice is perfectly seasoned, and the condiments are made in-house. It’s this commitment to using premium, locally-sourced ingredients and importing select specialties from Japan that ensures an authentic dining experience.
The staff at Hana Re Sushi are not just servers; they are knowledgeable guides who are passionate about sharing the intricacies of Japanese cuisine with guests. They provide insight into the dishes, offer recommendations, and ensure that every visit is a memorable and educational experience.
In a culinary landscape where fusion and fast food often dominate, Hana Re Sushi stands as a testament to the preservation and innovation of traditional Japanese cuisine. The restaurant’s dedication to authenticity, along with its embrace of innovation, allows it to cater to a diverse range of palates.
In conclusion, Hana Re Sushi is not just a restaurant; it is a cultural and culinary journey that transports you to Japan’s heart and soul. With a combination of artistic presentation, dedication to using the finest ingredients, and the skillful guidance of Chef Masuda and his team, Hana Re Sushi has risen to become a paragon of Japanese culinary excellence in Orange County. If you seek an immersive dining experience that bridges tradition and innovation, Hana Re Sushi is the destination where your taste buds will embark on an extraordinary journey through Japan’s culinary heritage.
The Frequently Asked Questions About the Hana Re Sushi Restaurant in Orange County:
- What are Hana Re Sushi Restaurant’s hours of operation for lunch and dinner?
- Hana Re Sushi Restaurant is open from Tuesday to Saturday, 5:30 pm to 10:00 pm. The restaurant is closed on Sunday and Monday.
 
 
- Where is Hana Re Sushi Restaurant located, and how can I find it on a map?
- Hana Re Sushi Restaurant is located at 2930 Bristol Street, Costa Mesa, CA, 92626, United States. You can find it on a map by searching for this address.
 
 
- What is the average price range for a meal at Hana Re Sushi Restaurant?
- The average price range at Hana Re Sushi Restaurant varies depending on the selected course: the sushi set course is $58, the Hana re omakase is $95, and the chef’s omakase starts at $140 but can easily reach $200.
 
 
- Can reservations be made at Hana Re Sushi Restaurant, and how far in advance should they be booked?
- Reservations at Hana Re Sushi Restaurant can be made by phone and are accepted one month in advance of the desired day.
 
 
- What are the parking options available near Hana Re Sushi Restaurant?
- Parking options near Hana Re Sushi Restaurant include the main LAB lot (enter from Bristol), the back lot (enter from Randolph), and over 70 street parking spots up and down Randolph.
 
 
3. Sushi Ii

A Gastronomic Journey Through Japanese Culinary Excellence
As a notable addition to the vibrant culinary landscape of Southern California, Sushi Ii stands as a testament to the artistry and precision of Japanese gastronomy. Among The 10 Best Sushi Restaurants in Orange County, this hidden gem in the heart of Los Angeles has garnered acclaim for its commitment to authenticity and memorable dining experiences. The unassuming exterior of Sushi Ii belies the culinary treasures that lie within its doors, inviting patrons to embark on a journey of exquisite flavors and meticulous craftsmanship.
Upon entering Sushi Ii, guests are welcomed into a serene and unpretentious space that allows the food to take center stage. The decor is minimalist, with a focus on natural materials and clean lines, creating an ambiance that feels reminiscent of traditional Japanese dining establishments. This minimalist approach underscores the restaurant’s commitment to the purity and integrity of its cuisine.
The heart and soul of Sushi Ii is its master chef, Chef Moto-san, whose dedication to the art of sushi is evident in every dish he meticulously prepares. With a deep understanding of the craft and a relentless pursuit of perfection, Chef Moto-san crafts each sushi piece with precision and an unwavering commitment to sourcing only the finest, freshest ingredients.
The menu at Sushi Ii reflects the restaurant’s dedication to authenticity and quality. With a wide selection of sushi and sashimi, the menu offers an array of choices, from traditional favorites to seasonal specialties. However, the true star of the show is the omakase experience, a chef’s tasting menu that allows patrons to entrust their meal entirely to the chef. Chef Moto-san’s omakase is a culinary journey through the seasons, where each dish is thoughtfully curated to showcase the freshest ingredients available.
What sets Sushi Ii apart is the emphasis on the relationship between the chef and the guest. Chef Moto-san interacts directly with diners, explaining each dish’s origin, preparation, and the specific elements that make it unique. This personal touch creates an intimate and educational dining experience, where guests not only savor extraordinary flavors but also gain insight into the rich heritage of Japanese cuisine.
In a world where fusion and modern interpretations of sushi are prevalent, Sushi Ii remains steadfast in preserving the time-honored traditions of Japanese culinary artistry. The commitment to using premium ingredients and the unwavering pursuit of perfection make it a standout in the realm of sushi restaurants.
In conclusion, Sushi Ii is more than just a restaurant; it is a cultural and culinary voyage to the heart of Japan. With its dedication to authenticity, the use of the finest ingredients, and Chef Moto-san’s unwavering commitment to his craft, Sushi Ii has firmly established itself as a sanctuary for those seeking a genuinely immersive Japanese dining experience in Los Angeles. For anyone passionate about the art of sushi and a deep appreciation for the heritage of Japanese cuisine, Sushi Ii is a must-visit destination where culinary perfection and tradition converge.
The Frequently Asked Questions About The Sushi Ii Restaurant in Orange County:
- Where is the Sushi Ii Restaurant located?
- 100 West Coast Highway, Suite 202, Newport Beach, CA 92663.
 
 
- What is the contact email and phone number for Sushi Ii Restaurant?
- Email: information@sushi-ii.com
 - Phone: 949.287.6268.
 
 
- What are the operating hours of Sushi Ii Restaurant?
- Lunch: Tuesday to Saturday 11:30 a.m. to 1:30 p.m.
 - Dinner: Tuesday to Sunday 5:00 p.m. to 9:00 p.m.
 
 
- What is the Yelp rating for Sushi Ii Restaurant?
- 4.1 out of 5 stars based on 72 reviews.
 
 
- Can you provide some examples of dishes from the Sushi Ii Restaurant menu?
- Lunch: Chirashi ($35), Sushi Set ($40).
 - Dinner: Bizen Kaiseki Course ($275), Oribe Signature Course ($180), Karatsu Sushi Course ($150).
 
 
4. Shunka Sushi

A Culinary Haven for Authentic Japanese Flavors in California
As a notable addition to the vibrant culinary landscape of Southern California, Sushi Ii stands as a testament to the artistry and precision of Japanese gastronomy. Among The 10 Best Sushi Restaurants in Orange County, this hidden gem in the heart of Los Angeles has garnered acclaim for its commitment to authenticity and memorable dining experiences. The unassuming exterior of Sushi Ii belies the culinary treasures that lie within its doors, inviting patrons to embark on a journey of exquisite flavors and meticulous craftsmanship.
Upon entering Shunka Sushi, guests are immediately struck by the ambiance that mirrors a traditional Japanese dining experience. The interior is tastefully decorated with natural wood, shoji screens, and soft lighting, creating an atmosphere that transports diners to the heart of Japan. The decor is a reflection of the restaurant’s commitment to providing an authentic and immersive dining journey.
At the core of Shunka Sushi’s success is the masterful chef, Chef Shige, whose culinary expertise and dedication to the art of sushi shine through in every dish. With a profound understanding of the craft and a relentless pursuit of perfection, Chef Shige creates each piece of sushi with meticulous precision, using only the finest and freshest ingredients available.
The menu at Shunka Sushi is a testament to the restaurant’s devotion to authenticity and quality. It offers a wide range of sushi and sashimi options, catering to both traditionalists and those seeking creative and contemporary twists. However, the omakase experience is the true star of the show, allowing guests to place their trust in the chef’s hands and embark on a culinary adventure through the chef’s carefully curated tasting menu.
Shunka Sushi is renowned for its focus on the guest experience. Chef Shige not only prepares each dish with utmost care but also engages with diners, providing insight into the origin of ingredients, preparation techniques, and the significance of each dish. This personalized touch adds an educational and intimate dimension to the dining experience, ensuring that patrons not only enjoy exquisite flavors but also gain a deeper understanding of Japanese culinary heritage.
In a culinary landscape filled with fusion and modern interpretations, Shunka Sushi stands firm in preserving the traditions of Japanese cuisine. The commitment to using premium ingredients and the unwavering pursuit of perfection make it a distinguished destination in the world of sushi restaurants.
In conclusion, Shunka Sushi is more than just a restaurant; it is a cultural and culinary journey to Japan without leaving the shores of California. With its dedication to authenticity, the use of the finest ingredients, and Chef Shige’s unwavering commitment to his craft, Shunka Sushi has rightfully earned its place as a revered establishment for those seeking an immersive Japanese dining experience in Santa Monica. For anyone with a passion for the art of sushi and a deep appreciation for the rich traditions of Japanese cuisine, Shunka Sushi is a must-visit destination where tradition and culinary excellence beautifully converge.
The Frequently Asked Questions About The Shunka Sushi Restaurant in Orange County:
- What are the operating hours of Shunka Sushi Restaurant?
- Shunka Sushi Restaurant is open Monday to Saturday. Lunch hours are from 11:30 am to 2:00 pm, and dinner is served from 5:00 pm to 9:00 pm, extending until 9:30 pm on Fridays and Saturdays.
 
 
- Where is Shunka Sushi Restaurant located?
- The restaurant is located at 369 East 17th Street, Costa Mesa, California 92627.
 
 
- Can I contact Shunka Sushi Restaurant by phone?
- Yes, you can reach them at (949) 631-9854.
 
 
- What kind of cuisine does Shunka Sushi Restaurant offer?
- Shunka Sushi Restaurant specializes in sushi and traditional Japanese dishes. They are known for their seasonal sushi, with fish flown in daily from Japan. The menu includes chef’s omakase, sushi rolls, soft shell crab, tempura, karaage, and more.
 
 
- Does Shunka Sushi Restaurant offer any unique dining experiences?
- Yes, they offer a chef’s omakase menu where each course is recommended to be eaten within 30 seconds for the freshest taste. The restaurant also features rare fish options and serves fresh, live octopus.
 
 
- What are some of the popular dishes at Shunka Sushi Restaurant?
- Popular dishes include the chef’s omakase menu, sushi rolls, soft shell crab, tempura, fish or chicken karaage, and pork rib.
 
 
- Does Shunka Sushi Restaurant have a drinks menu?
- They offer a selection of sakes and also allow guests to bring their own drinks for a corkage fee.
 
 
5. Hamamori Restaurant and Sushi Bar

A Fusion of Culinary Excellence and Contemporary Elegance
As a distinguished member of The 10 Best Sushi Restaurants in Orange County, Hamamori Restaurant and Sushi Bar is a beacon of culinary excellence that seamlessly blends tradition with contemporary flair. Situated in the heart of Orange County, this establishment stands out for its sophisticated ambiance and commitment to pushing the boundaries of culinary creativity.
From the moment patrons step into Hamamori, they are welcomed by an atmosphere that exudes elegance and refinement. The restaurant’s commitment to the art of Japanese cuisine is evident in every detail, from the minimalist decor to the meticulously crafted dishes. Hamamori’s sushi bar is a stage where skilled chefs showcase their artistry, creating innovative and visually stunning plates that delight the senses.
At the helm of Hamamori’s success is the highly skilled and inventive chef, Chef James Hamamori. His culinary artistry is reflected in the menu, which combines traditional Japanese flavors and techniques with modern interpretations and global influences. The result is a unique and diverse selection of dishes that cater to a wide range of palates.
The menu at Hamamori offers an extensive variety of sushi and sashimi, showcasing the restaurant’s commitment to using the freshest, high-quality ingredients. However, it’s the omakase experience that truly sets Hamamori apart. Chef James Hamamori’s omakase menu is a culinary journey, where guests entrust their taste buds to his creative expertise. Each dish is a harmonious blend of flavors, textures, and presentations that push the boundaries of traditional Japanese cuisine.
What distinguishes Hamamori is the exceptional fusion of flavors and the integration of ingredients from around the world. Whether it’s the signature rolls with unique ingredients or the innovative sashimi combinations, the restaurant provides a dining experience that’s both adventurous and delicious.
In a culinary world where fusion and creativity have become prominent, Hamamori strikes a balance between honoring Japanese culinary traditions and embracing global influences. The commitment to innovation and the relentless pursuit of excellence make it a celebrated destination in the landscape of Japanese restaurants.
In conclusion, Hamamori Restaurant and Sushi Bar is a culinary journey that combines tradition with contemporary flair. With its commitment to authenticity and quality, the use of premium ingredients, and Chef James Hamamori’s creative genius, it has firmly established itself as a distinguished dining establishment in Orange County. For those seeking a culinary adventure that transcends traditional boundaries and explores the diversity of Japanese cuisine, Hamamori is the destination where innovation and culinary excellence beautifully converge.
The Frequently Asked Questions About The Hamamori Restaurant and Sushi Bar in Orange County:
- What are the operating hours of The Hamamori Restaurant and Sushi Bar?
- Monday – Saturday: Lunch from 11:30 am to 2:00 pm, Dinner from 5:00 pm to 9:00 pm. Sunday: 12:00 pm to 6:30 pm.
 
 
- Where is The Hamamori Restaurant and Sushi Bar located?
- The restaurant is located at 3333 Bear Street, Costa Mesa, CA 92626, on the 3rd floor of South Coast Plaza by the bridge.
 
 
- How can I make a reservation at The Hamamori Restaurant and Sushi Bar?
- Reservations can be made by calling 714-850-0880.
 
 
- Does The Hamamori Restaurant and Sushi Bar offer any social media presence?
- Yes, they have profiles on Instagram, Facebook, and Yelp.
 
 
6. Bluefin

A Gourmet Seafood Destination
Among The 10 Best Sushi Restaurants in Orange County, Bluefin stands out as a distinguished seafood haven in the heart of this culinary-rich region. This renowned restaurant has secured its place in the local scene by providing patrons with a sophisticated and gourmet dining experience centered around the freshest and most exquisite seafood.
Situated in the heart of Orange County, Bluefin has become synonymous with the art of transforming ocean treasures into culinary delights. The restaurant’s commitment to excellence is exemplified by its focus on the prized bluefin tuna, a delicacy that takes center stage in its carefully curated menu. Diners can expect a symphony of flavors as skilled chefs craft each dish with precision and artistry.
From the moment you step into Bluefin, you are transported to a world of elegance and refinement. The restaurant’s interior is tastefully decorated with a blend of modern and traditional elements, creating an atmosphere that strikes the perfect balance between upscale dining and comfort. The décor, with its maritime-inspired accents and soothing lighting, sets the stage for an unforgettable dining experience.
At the core of Bluefin’s success is the skilled and passionate team of chefs, who are dedicated to the art of seafood preparation. The menu is a showcase of the finest and freshest catches from the sea, and it is the place where the prized bluefin tuna shines in various forms, from sashimi to creative sushi rolls. The chefs’ commitment to precision and sourcing top-quality seafood ensures that every dish is a masterpiece.
Bluefin offers an extensive menu that extends beyond bluefin tuna, including a wide variety of sushi and sashimi options. The restaurant’s sushi chefs are experts in crafting delicate, flavorful, and visually stunning dishes. In addition to traditional offerings, Bluefin boasts a selection of innovative and fusion-inspired creations, providing a diverse and thrilling seafood experience.
What sets Bluefin apart is its dedication to sourcing premium seafood, with an emphasis on sustainable and responsibly caught fish. The restaurant’s commitment to quality and environmental stewardship is evident in its selection of ingredients and its support of sustainable fishing practices.
The staff at Bluefin are attentive and knowledgeable, guiding patrons through the menu, suggesting wine and sake pairings, and providing insights into the origin of the seafood. This impeccable service adds an extra layer of luxury to the dining experience.
In a culinary landscape where seafood restaurants are abundant, Bluefin distinguishes itself through its dedication to quality and its focus on the exquisite bluefin tuna. The restaurant’s commitment to showcasing the best the ocean has to offer and the attention to detail in its preparation makes it a stand-out destination in Orange County.
In conclusion, Bluefin in Orange County is more than just a restaurant; it is a seafood sanctuary for those with discerning palates and a passion for premium quality. With a devotion to authenticity, sustainability, and the use of top-notch ingredients, Bluefin has rightfully earned its place among the best seafood restaurants in the region. For those seeking a gourmet seafood dining experience that celebrates the ocean’s bounty, Bluefin is the destination where culinary excellence and responsible sourcing beautifully converge.
The Frequently Asked Questions About The Bluefin Restaurant in Orange County:
7. Nana San

A Taste of Japan in the Heart of Orange County
Among The 10 Best Sushi Restaurants in Orange County, Bluefin stands out as a distinguished seafood haven in the heart of this culinary-rich region. This renowned restaurant has secured its place in the local scene by providing patrons with a sophisticated and gourmet dining experience centered around the freshest and most exquisite seafood.
Situated in the heart of Orange County, Bluefin has become synonymous with the art of transforming ocean treasures into culinary delights. The restaurant’s commitment to excellence is exemplified by its focus on the prized bluefin tuna, a delicacy that takes center stage in its carefully curated menu. Diners can expect a symphony of flavors as skilled chefs craft each dish with precision and artistry.
As you enter Nana San, you’re greeted by a welcoming ambiance that blends elements of modern and traditional Japanese design. The decor is elegantly minimalist, with natural wood, clean lines, and subtle lighting, creating a serene atmosphere that encourages a focus on the culinary experience.
At the heart of Nana San’s success is its dedicated and skilled team of chefs, led by Chef Koji Onoda. These experts in Japanese cuisine are committed to preserving the traditions of their craft while incorporating innovative elements that cater to diverse tastes. This balance is beautifully reflected in the restaurant’s menu.
Nana San’s menu showcases a wide range of Japanese culinary delights, from classic sushi and sashimi to creative specialty rolls and hot dishes. The focus is on using top-quality ingredients and presenting them with precision and care. While traditional offerings are central to the menu, the restaurant also offers contemporary creations that reflect the fusion of flavors and techniques.
One highlight of Nana San is the omakase experience, a chef’s tasting menu that allows guests to entrust their dining experience entirely to the chef’s expertise. Chef Koji Onoda curates a personalized culinary journey, selecting the freshest and finest ingredients available that day to craft a memorable multi-course meal. Each dish is a revelation of flavors and artistry, demonstrating a deep respect for Japanese culinary traditions.
The staff at Nana San are knowledgeable and attentive, guiding diners through the menu, explaining the origin of ingredients, and providing recommendations. Their dedication to enhancing the overall experience ensures that guests feel well cared for and informed.
In a culinary landscape where fusion and modern interpretations are prevalent, Nana San excels at preserving the authenticity of Japanese cuisine while embracing contemporary influences. The restaurant’s dedication to using premium ingredients and its commitment to culinary excellence make it a standout destination in Orange County.
In conclusion, Nana San is not just a restaurant; it is a cultural and culinary journey to Japan without leaving Southern California. With its dedication to authenticity, the use of the finest ingredients, and Chef Koji Onoda’s unwavering commitment to his craft, Nana San has established itself as a revered dining establishment for those seeking an immersive and genuine Japanese dining experience in Orange County. For anyone with an appreciation for the art of sushi and a passion for the rich traditions of Japanese cuisine, Nana San is a must-visit destination where tradition and culinary excellence beautifully converge.
The Frequently Asked Questions About The Nana San Restaurant in Orange County:
- What type of cuisine does Nana San offer? Nana San specializes in Japanese cuisine with a focus on sushi.
 
- What are the service options available? Nana San provides dine-in and takeout services. Delivery service is not available.
 
- What are some highlights of the restaurant? The restaurant is known for its sushi bar, extensive tea selection, and offerings of alcohol and wine.
 
- Is the restaurant suitable for lunch and dinner? Yes, Nana San is popular for both lunch and dinner.
 
- Does the restaurant offer any special dietary options? They offer healthy options and small plates.
 
- What is the ambiance of Nana San? The restaurant has a casual, cozy, and trendy atmosphere.
 
- Is Nana San wheelchair accessible? Yes, it has a wheelchair-accessible entrance, parking lot, restroom, and seating.
 
- What are the payment options at Nana San? The restaurant accepts credit cards, debit cards, and NFC mobile payments.
 
8. Izakaya Osen

A Culinary Sojourn Through Japanese Pub Fare in Orange County
Tucked away in the diverse food scene of Orange County, Izakaya Osen stands as a unique culinary gem, bringing the traditional flavors of Japanese izakayas to the heart of Southern California. With its unassuming yet inviting ambiance, this restaurant is a standout among The 10 Best Sushi Restaurants in Orange County, offering a delightful journey through the vibrant world of Japanese pub cuisine.
Upon entering Izakaya Osen, you’re greeted by an atmosphere that evokes the spirit of a traditional Japanese izakaya. The decor combines elements of rustic charm with modern simplicity, creating a cozy and relaxed environment that encourages social dining and camaraderie.
At the heart of Izakaya Osen’s success is its culinary team, led by Chef Hiroshi, who is dedicated to bringing the authentic tastes of Japan to the table. The menu is an ode to the rich tapestry of izakaya cuisine, featuring a variety of small plates, skewers, and dishes that are perfect for sharing with friends and family.
Izakaya Osen’s menu is a reflection of the restaurant’s commitment to delivering the true flavors of Japanese pub fare. It offers a diverse array of dishes, from classic yakitori skewers and tempura to more modern interpretations of izakaya favorites. The menu celebrates the balance of sweet, salty, savory, and umami flavors that are typical of this style of dining.
What sets Izakaya Osen apart is the attention to detail in the preparation of dishes, the authenticity of the flavors, and the use of high-quality ingredients. The restaurant aims to transport diners to the streets of Japan through its menu, presenting a culinary journey that captures the essence of izakaya culture.
Izakaya Osen’s staff are welcoming and knowledgeable, assisting guests in navigating the menu, explaining the dishes, and ensuring a warm and convivial dining experience. The friendly service adds to the feeling of being in a traditional izakaya, where camaraderie and relaxation are paramount.
In a culinary landscape where fusion and modern interpretations are prevalent, Izakaya Osen excels at preserving the authenticity of Japanese pub fare. The commitment to using quality ingredients and providing a taste of Japan’s vibrant izakaya scene make it a standout destination in Orange County.
In conclusion, Izakaya Osen is not just a restaurant; it is a cultural and culinary journey to the spirited world of Japanese izakayas. With its dedication to authenticity, the use of quality ingredients, and Chef Hiroshi’s unwavering commitment to tradition, Izakaya Osen has firmly established itself as a treasured dining destination for those seeking a genuine and relaxed izakaya experience in Orange County. For anyone looking to savor the true essence of Japanese pub cuisine, Izakaya Osen is the place where tradition and culinary excellence harmoniously converge.
The Frequently Asked Questions About The Izakaya Osen Restaurant in Orange County:
- What is the concept of Izakaya Osen?
- Izakaya Osen is a Japanese restaurant that specializes in offering a range of alcoholic beverages and simple, classic cuisine. It provides an atmosphere similar to traditional Japanese izakayas, with a focus on premium sushi, sashimi, raw bar, and Japanese fusion dishes.
 
 
- Who is the chef and owner of Izakaya Osen?
- The owner and founder of Izakaya Osen is Chef Damon Cho, who has over 18 years of restaurant experience, including as a chef at renowned establishments like NOBU and TAO. The executive chef is Don Yoon, who brings over 20 years of Japanese restaurant experience.
 
 
- What are the operating hours of Izakaya Osen in Irvine, Orange County?
- The restaurant is open Monday to Friday for lunch from 11:30 am to 3 pm and dinner from 5 pm to 10 pm. On Saturdays and Sundays, it is open for lunch from 12:00 pm to 3 pm and dinner from 5 pm to 10 pm.
 
 
- How can I make a reservation at Izakaya Osen?
- Reservations can be made online via their website or by calling the restaurant at 949-308-4290. For private or corporate events, you can email events@theosengroup.com.
 
 
- Does Izakaya Osen offer a specific menu?
- Yes, Izakaya Osen offers a variety of menus, including specific ones for their Irvine location. The menus feature an array of Japanese fine dining options, focusing on sushi, sashimi, and Japanese fusion dishes.
 
 
9. ShariNori
Elevating Fast-Casual Sushi to New Heights
Situated in the vibrant food scene of Orange County, ShariNori is a culinary gem that has reinvented the concept of fast-casual sushi. With a focus on quality ingredients, innovation, and accessibility, ShariNori is among The 10 Best Sushi Restaurants in Orange County, offering a delightful and accessible sushi experience that caters to both traditionalists and those seeking contemporary twists in Japanese cuisine.
Upon entering ShariNori, you’ll find a modern and inviting atmosphere designed for the fast-casual dining experience. The restaurant’s decor is clean, minimalist, and approachable, creating a space where customers can enjoy delicious sushi without the formality of a traditional sushi restaurant.
ShariNori’s menu is designed to offer a wide variety of options that cater to different preferences. From classic sushi rolls and sashimi to creative and fusion-inspired dishes, there’s something for everyone. The focus on using high-quality, fresh ingredients ensures that even in a fast-casual setting, the flavors and textures are on par with full-service sushi restaurants.
One of the standout features of ShariNori is the customizable approach to sushi. Customers can choose their preferred ingredients, styles, and presentations, allowing for a personalized sushi experience. This concept provides an interactive and engaging way for patrons to explore and enjoy sushi according to their unique tastes.
The staff at ShariNori are attentive and knowledgeable, guiding guests through the menu, explaining the ingredients, and offering recommendations. The friendly service adds to the overall experience, making customers feel at ease in exploring the world of sushi.
In a culinary landscape where fast-casual dining has become increasingly popular, ShariNori stands out for its commitment to offering a high-quality sushi experience in a more relaxed and accessible setting. The emphasis on quality and customization makes it a standout destination for sushi enthusiasts who want both convenience and culinary excellence.
In conclusion, ShariNori in Orange County is a restaurant that elevates fast-casual sushi to new heights. With its dedication to quality, an array of fresh ingredients, and a customizable approach to sushi, ShariNori has established itself as a favorite dining destination for those seeking a sushi experience that balances accessibility with excellence. Whether you’re a sushi traditionalist or a fan of creative fusion rolls, ShariNori offers a delightful way to savor the flavors of Japan in a relaxed and inviting setting.
The Frequently Asked Questions About The ShariNori in Restaurant in Orange County:
- What is the location of ShariNori?
ShariNori is located at 201 E. 4th Street, Santa Ana, CA 92701, inside the 4th Street Market. 
- What are the business hours of ShariNori?
The restaurant is open Tuesday to Thursday from 11:30 am to 3:00 pm and 4:00 pm to 7:00 pm, Friday from 11:30 am to 3:00 pm and 4:00 pm to 8:00 pm, Saturday from 11:30 am to 8:00 pm, and Sunday from 11:30 am to 3:00 pm and 4:00 pm to 7:00 pm. 
- Does ShariNori offer online ordering?
Yes, ShariNori offers online ordering for both pickup and delivery. 
- Can I make reservations at ShariNori?
Reservations are available for the sushi bar, which operates from 6:00 pm to 10:00 pm, Tuesday to Sunday. 
- What types of cuisine does ShariNori offer?
ShariNori specializes in Japanese cuisine, offering a variety of sushi and sashimi options, including vegetarian rolls and special rolls. 
- Does ShariNori offer catering services?
Yes, ShariNori provides high-end catering for various occasions, including weddings, birthdays, corporate parties, and social events. 
- What are some popular menu items at ShariNori?
Popular items include Japanese Snapper, Unagi (Eel), Yellowtail, Salmon, Fatty Tuna, and A5 Motobu Wagyu. 
- Is there a contact method for inquiries?
For inquiries, you can contact ShariNori via text at (949) 864-6818 or email at chefhan@sharinori.com. 
- Does ShariNori have any special features or highlights?
ShariNori is known for its fresh and beautifully presented dishes. It also offers desserts such as mini mochi doughnuts, panna cotta, custard, and cakesicles. 
10. San Shi Go Sushi & Omakase Newport Beach
A Culinary Odyssey Through the Seas of Japan
Nestled in the scenic coastal city of Newport Beach in Orange County, San Shi Go Sushi & Omakase is a culinary treasure that transports diners on an exquisite journey through the flavors and traditions of Japanese cuisine. With its captivating ambiance, devotion to the freshest seafood and a commitment to the art of omakase dining, San Shi Go is recognized among The 10 Best Sushi Restaurants in Orange County, becoming a celebrated destination for those seeking an authentic and unforgettable dining experience.
The moment you step into San Shi Go, you are greeted by an atmosphere that seamlessly blends modern aesthetics with traditional Japanese design elements. The restaurant’s decor is a testament to its commitment to providing a sophisticated yet comfortable setting that reflects the essence of Japan. Natural materials, warm lighting, and carefully chosen details create an ambiance that allows the culinary experience to shine.
At the heart of San Shi Go’s success is the masterful chef, Chef Naga. With a profound understanding of Japanese culinary traditions and an unwavering commitment to quality, Chef Naga has earned a reputation as a true artisan of sushi and omakase. His culinary expertise is evident in the menu, which showcases the finest and freshest seafood, skillfully prepared to perfection.
San Shi Go offers a diverse menu that ranges from classic sushi and sashimi to innovative specialty rolls. However, the restaurant truly shines with its omakase experience, where Chef Naga crafts a bespoke culinary journey that reflects the season’s best ingredients. Each dish in the omakase is a revelation of flavors, textures, and artistic presentation that pays homage to Japanese culinary traditions.
What sets San Shi Go apart is the meticulous sourcing of ingredients. The restaurant goes to great lengths to ensure that only the highest quality seafood is used in its dishes, and the commitment to authenticity is unwavering. Guests can expect to savor the freshest fish, expertly selected to deliver an unforgettable dining experience.
The staff at San Shi Go are not just servers; they are knowledgeable guides who take pride in educating patrons about the nuances of Japanese cuisine. Their warmth and attentiveness add an extra layer of comfort and engagement to the dining experience, making guests feel like they are part of an exclusive culinary journey.
In a culinary landscape where fusion and modern interpretations are prevalent, San Shi Go stands firm in its dedication to preserving the traditions of Japanese cuisine. The commitment to authenticity, the use of premium ingredients, and the artistic presentation of dishes make it a standout destination in Orange County.
In conclusion, San Shi Go Sushi & Omakase is not just a restaurant; it is an immersive and extraordinary culinary journey through the seas of Japan. With its unwavering dedication to authenticity, the use of the finest ingredients, and Chef Naga’s artistic mastery, it has rightfully earned its place among the finest Japanese dining establishments in Newport Beach. For those who appreciate the art of sushi and the rich heritage of Japanese cuisine, San Shi Go offers a dining experience that transcends expectations, delivering a culinary voyage that celebrates the beauty and flavors of Japan.
The Frequently Asked Questions About The San Shi Go Sushi & Omakase Restaurant in Orange County:
- What is the ambiance of San Shi Go Sushi & Omakase?
- San Shi Go offers a casual, relaxed environment, ideal for enjoying omakase sushi.
 
 - What are the hours of operation?
- The restaurant is open Tuesday to Saturday from 5 PM to 9 PM.
 
 - Where is San Shi Go Sushi & Omakase located?
- The address is 205 Main St, Newport Beach, CA 92661.
 
 - Does San Shi Go Sushi & Omakase offer takeout and delivery services?
- Yes, they offer dine-in, takeout, and no-contact delivery services.
 
 - How can I make a reservation at San Shi Go Sushi & Omakase?
- Reservations can be made through exploretock.com and us.orderspoon.com.
 
 - What are some popular items at San Shi Go Sushi & Omakase?
- The restaurant is known for its creative rolls and omakase (chef’s choice) style sushi, focusing on quality and freshness.
 
 
For any additional information or specific inquiries, it’s best to contact the restaurant directly at (949) 673-3724 or visit their website.
Orange County is a haven for sushi enthusiasts, boasting a vibrant array of top-notch sushi restaurants that showcase the very best of Japanese culinary traditions. From the exquisite omakase experiences at renowned establishments like Ohshima Japanese Cuisine, Hana Re Sushi, and San Shi Go Sushi & Omakase, to the innovative and accessible options offered at ShariNori, the county’s sushi scene caters to every palate and preference. Whether you’re in pursuit of traditional flavors, fusion creations, or a blend of both, these sushi destinations have something extraordinary to offer.
As you savor the artistry of sushi in our guide to “The 10 Best Sushi Restaurants in Orange County,” we invite you to continue your culinary voyage. Immerse yourself in our companion articles, “The 9 Best French Restaurants in Orange County” and “The 10 Best Japanese Restaurants in Orange County,” where a symphony of French flavors and Japanese culinary excellence beckon. Whether you’re captivated by the sophistication of French cuisine or the diverse nuances of Japanese dishes, these articles offer an enticing exploration of Orange County’s culinary tapestry. Expand your palate and experience the rich diversity that this vibrant region has to offer. Happy dining!
And, if you’re planning an unforgettable sushi adventure in Orange County, don’t forget to book your chauffeur service with Emelx Chauffeur Service. They provide top-tier transportation solutions, ensuring that your culinary journey is delicious and hassle-free. Emelx Chauffeur Service offers the utmost comfort and reliability, adding the finishing touch to your culinary exploration.
For more information and reservations, visit Emelx Chauffeur Service in Orange County. Whether you’re a local or a visitor, savoring the best sushi Orange County has to offer has never been more convenient, ensuring a memorable and delightful experience from start to finish.
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The 10 Best Restaurants in Orange County
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The 9 Best French Restaurants in Orange County
The 10 Best Beach Restaurants in Orange County
The 10 Best Seafood Restaurants in Orange County
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